Basted Beef and Boutique Beer – Weds and Thurs Nights!
Wednesday and Thursday Nights
Cicada has created an exclusive basting sauce for our steaks – cooked on the chargrill to your liking, the steak is basted throughout the cooking process keeping it tender, juicy and adding lots of flavour!
Choose out of 3 premium cuts – Eye fillet | Rump | Porterhouse $20
A range of boutique beers and tap beers are also on offer throughout the night to enjoy with your steak! $6 each
Basted Beef and Beer promotion is exclusive to Cicada and is ONLY available Wednesday and Thursday evenings from 5pm till close. Management reserve the right to change or cease the sale of any product at any time.